Honey Roasted Figs


  • About 20 mid size figs
  • 2 tablespoon of Butter
  • 3 tablespoon Honey


  1. Preheat oven to 170 celcius
  2. Remove the stem and slice in halves.
  3. Dab butter onto each half and place into a buttered dish and apply honey over the figs.
  4. Roast in oven for approximate 20 minutes.
  5. May serve hot, or cold after refrigerated.

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